WebAug 21, 2007 · There are 914 calories in 1 cup, dry, yield after cooking of Cooked Lentils. Get full nutrition facts and other common serving sizes of Cooked Lentils including 1 oz, dry, yield after cooking and 100 g. ... dry, yield after cooking of Cooked Lentils. Calorie breakdown: 36% fat, 44% carbs, 20% protein. Other Common Serving Sizes: Serving Size ... WebAug 25, 2024 · Lentils are a healthy food rich in fiber and protein. Like most legumes, lentils can be combined with another plant-based protein to make them a complete protein.
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WebOct 4, 2024 · The following nutrition information is provided by the USDA for 1 cup (198g) of cooked lentils with no added salt. 1 Calories: 230 Fat: 0.8g Sodium: 4mg Carbohydrates: … WebMay 17, 2024 · Lentils nutrition facts. Lentils are protein packed and a healthy vegetable choice for any meal. Here are a few of lentils nutrition facts: ½ cup cooked (¼ cup dry) lentils has: 12 grams protein; 169 calories; 5 grams fiber; 0.5 grams fat; 30 grams carbohydrates; Harvard shows that legumes have lots of additional health benefits. … fly predator
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WebAug 21, 2007 · There are 323 calories in 1 cup of Cooked Lentils. Calorie breakdown: 36% fat, 44% carbs, 20% protein. Other Common Serving Sizes: Related Types of Lentils: … WebSep 12, 2024 · Dry Lentils Equals One Cup: Dry lentils are one of the healthiest and most affordable sources of protein and fiber. They are high in quality protein and are an … WebOct 6, 2024 · One cup (approximately 198 grams) of cooked lentils has about: 230 calories; 39.9 grams carbohydrates; 17.9 grams protein; 0.8 gram fat; 15.6 grams fiber; ... High Source of Plant-Based Protein. Lentils are considered one of the best sources of plant-based protein. They have the third-highest level of protein by weight of any legume or nut ... green path logo